Saturday, November 26, 2011

Pancakes, Omelettes and Bacon, Oh My!



We woke up after a sleepover one morning craving something sweet and savory for breakfast. It appears we all have the same underdevelopment of decision making skills, seeing as we could not possibly choose between eggs, bacon, pancakes or scones. So, we just decided to make all of them!

We greased each mini-cupcake cup and filled the first half inch with some easy pancake batter (Bisquick, don't scorn us for cheating a little!). And due to the fact that our boyfriends are inexplicably terrified of goat cheese and sunny side up eyes, we decided to vary the filling; some being sunnyside up, some scrambled and some with goat cheese, Gorgonzola or cheddar. Lastly, we wrapped a half-cooked (just nuked in the microwave for 2 minutes) piece of bacon around the deliciousness and popped them in the oven.

These little compact breakfasts are a great way to get a sample of everything and fool your family into thinking you're fantastically creative and talented in the culinary arts....or maybe no fooling is needed. ;)


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